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Impact of UV-C treatment and thermal pasteurization of grape must on sensory characteristics and volatiles of must and resulting wines - ScienceDirect
Impact of UV-C treatment and thermal pasteurization of grape must on sensory characteristics and volatiles of must and resulting wines - ScienceDirect
PDF) A minimal rupture cascade model for living cell plasticity
Phylogeny, Classification, Mesozoic Fossils, and Biogeography of the Leiinae (Diptera: Mycetophilidae)
Impact of UV-C treatment and thermal pasteurization of grape must on sensory characteristics and volatiles of must and resulting wines - ScienceDirect
Phylogeny, Classification, Mesozoic Fossils, and Biogeography of the Leiinae (Diptera: Mycetophilidae)
Gas Chromatography in Plant Science Wine Technology Toxicology and Some Specific Applications | PDF | Gas Chromatography | Gas Chromatography–Mass Spectrometry
U.S. Army Study "Riverine Operations, 1966-1969" | PDF | Confederate States Of America | Military Science
Hydrogenation of CO2 to Methanol by Pt Nanoparticles Encapsulated in UiO-67: Deciphering the Role of the Metal–Organic Framework | Journal of the American Chemical Society
Impact of UV-C treatment and thermal pasteurization of grape must on sensory characteristics and volatiles of must and resulting wines - ScienceDirect
Impact of UV-C treatment and thermal pasteurization of grape must on sensory characteristics and volatiles of must and resulting wines - ScienceDirect
Phylogeny, Classification, Mesozoic Fossils, and Biogeography of the Leiinae (Diptera: Mycetophilidae)
PDF) A minimal rupture cascade model for living cell plasticity
Phylogeny, Classification, Mesozoic Fossils, and Biogeography of the Leiinae (Diptera: Mycetophilidae)